Lunch Menu
Salads

Printable Menu

Caesar
Freshly cut crisp romaine leaves with seasoned croutons and a parmesan cheese crisp

Cranberry & Goat Cheese
Mixed greens with chopped nuts, goat cheese and sun-dried cranberries in a creamy balsamic vinaigrette

Gorgonzola & Apple
Field greens with spiced walnuts, gorgonzola cheese and roasted black peppered apples in a sweet maple vinaigrette

Baby Spinach
Sautéed mushrooms, smoked bacon, red onions, and hard boiled eggs in apple-wood bacon vinaigrette

Above Salads- 
Side salad      $5.00              Full salad    $7.00

Soup and Salad Combo
Choice of side salad from the above list and a cup of the soup du' jour
$8.00

“The Wedge” Salad
A crisp Iceburg lettuce wedge with bacon, tomato, red onions with blue cheese or ranch dressing
$7.00

(Full Salads Only) Add fresh herb marinated, blackened or fried chicken $10.00
Parmesan fried oysters or shrimp $11.00 - crab cake, salmon filet, tuna steak, grilled, blackened or fried scallops or Black Angus rib eye  $13.00  
Filet of beef   $14.00

Soups

French Onion
Caramelized sweet onions, with sherry, in a rich beef broth, and a melba float topped with melted Swiss cheese (Crock)  $6.00 

Soup du Jour
Cup   $4.00        Bowl   $6.00      

Appetizers

Parmesan Fried Oysters
Over cheese grits with a sweet corn relish garnished with shaved pecorino Romano and fresh scallions
$8.00

Buttermilk Battered Fried Green Tomatoes
Over house made cole slaw drizzled with a mild chipotle aioli
$6.00

Jumbo Lump Crab Dip
Topped with feathered parmesan cheese and served with warm pita points
$10.00

Spinach and Artichoke Dip
A Creamy combination of cheese, fresh spinach and artichoke hearts served with warm pita points
$8.00

Sandwiches & Entrees

Half Sandwich and Soup Combo
Choice of a half chicken salad or turkey sandwich and a cup of the soup du jour   $7.00
Half a BLT and a cup of the soup du jour   $5.00

All sandwiches and burgers below are accompanied with your choice of fries,
onion rings, house made chips or fresh fruit of the day

“Jac’s” Burger
Grilled or blackened 8oz. Angus burger on a grilled bun, or wrap, with lettuce, tomato and sliced red onions; choice of two toppings: smoked bacon, roasted red peppers, caramelized onions, sautéed mushrooms, Havarti, American, gorgonzola, goat,
sharp cheddar, provolone or Swiss cheese 
                                                       $8.00   (add $1.00 for each additional topping)

Jumbo Lump Crab Cake
Sweet crab meat combined with a delicate blend of seasoning and herbs, seared and placed on a soft buttery bun with lettuce and tomato and a dollop of red pepper tarter sauce
$10.00

Monte Cristo
Thick white bread dipped in a cinnamon-brown sugar egg batter, grilled and filled with Swiss cheese, warmed ham and turkey, dusted with powdered sugar and served with your choice of pure maple syrup or a sweet strawberry jam
$8.00

Jac's BLT
Bacon, lettuce and tomato on Texas toast with a side of mayonaise
$6.00

Grilled Chicken Quesadilla
Tortilla filled with chicken, bacon, peppers, onions and cheddar cheese toasted to perfection, served with shredded lettuce, sour cream and fresh house made salsa
$10.00

Chicken Panini
Thinly sliced roasted chicken, provolone cheese, grilled romaine, tomatoes and basil
pesto on a French baguette
$9.00

Turkey Sandwich
Shaved roasted turkey breast on toasted health grain bread, with apple-wood smoked bacon,  melted havarti cheese, and a side of sweet port wine-cranberry mayo
$8.00

Chicken Salad Sandwich
Fresh chicken salad made from all white meat, sweet Vidalia onions and celery, tossed in fresh dill-mayo with havarti cheese on toasted health grain bread
$8.00

Fried Flounder Sandwich
Fried flounder filet on a bun with shredded lettuce, tomato and lemon vinaigrette
$9.00

Filet Sandwich "Jac's" Way
Grilled or blackened tenderloin of beef, on a buttery bun with caramelized onions, cheddar cheese and finished with a horseradish cream sauce
$12.00

Chicken Sandwich
A grilled, fried or blackened chicken breast with lettuce, tomatoes, onions,bacon, dijionaise, a choice of cheese:Havarti, American, gorgonzola, sharp cheddar, provolone or Swiss cheese on Texas toast
$9.00

Eggs Benedict
Poached eggs served over a toasted English muffin with your choice of Canadian bacon or apple wood smoked bacon, finished with a fresh bearnaise sauce, garnished with wilted spinach
$9.00

Shrimp & Grits
Sautéed shrimp  with country ham, confetti vegetables, sliced scallions and a touch of demi-glace served over creamy stone ground grits
$10.00

Stir Fried Asian Noodles
Stir fried lo mien noodles and julian vegetables tossed in a soy ginger sauce
 $9.00
Add grilled, fried or blackened chicken breast or shrimp  $12.00
Crab cake, salmon filet, sea bass filet or tuna steak   $13.00
Grilled or blackened scallops or black angus rib eye   $14.00   
Grilled filet of beef   $15

A $3.00 charge will be added for split plates
A 20% Gratuity Will Be Added to Party’s of 6 or More